Clik here to view.
London broil with Balsamic-Honey Sauce
After a week-long of running around and having very simple easy dinners, last night I was in the mood to have something new. Fall is in the air and I wanted to capture it in my cooking. Earlier in the...
View ArticleClik here to view.
White Balsamic Pork Chops with Roasted Potatoes and Peas
Something new from my kitchen last night. The following recipe is an adapted recipe from Fine Cooking magazine. The recipe may look long, but actually it is very easy and simple. Just start by making...
View ArticleClik here to view.
Chicken Liver Salad
As I was on a mission yesterday to find chicken livers for the pate`, I decided to purchase a bit more so I could prepare chicken liver salad. The first time I had Chicken liver salad it was on the...
View ArticleClik here to view.
New York Steak Au Poivre with Balsamic Reduction
Steak was requested last night. I had some wonderful New York steaks from our favorite place, Personal Gourmets Foods. The balsamic reduction is an adaptation from Gourmet cookbook. The recipe is very...
View ArticleClik here to view.
London Broil with Balsamic-Honey Sauce
Happy 1st day of September!! I am honored and thrilled to have one of my favorite recipes, London Broil with Balsamic-Honey Sauce to have been selected as the “ Featured Archive Post for the month of...
View ArticleClik here to view.
Green Beans with Garlic Chips and Slow Roasted Salmon with Mustard Parsley Glaze
Something new and exciting out of my kitchen last night. Our little excursion to the Farmer’s Market had some effect on our cooking and we are trying something new with the green beans that we just...
View ArticleVegetarian Cobb Salad
I have been asked quite frequently if I prepare vegetarian dishes. The first dish that came to mind is one of my favorite, which rarely I make at home, is the Cobb salad. So here is what I came up to...
View Article
